The recipes I have cooked come from magazines, newspapers, cookbooks, online sources, and television.  Most of the time however, I put things together from my own tasting palate and substitute herbs and spices if the recipe allows for change.  I have found that when I see something on television or when I am walking by a magazine stand I take interest in whatever catches my eye.  Then I think of how I can put my own twist on the meal with the ingredients I already have in my kitchen.  I hope you enjoy some of the items on my website.  Please add a comment if there is something you have a question with.  Sincerely,  Lisa G.


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