My daughter pulled my frozen cauliflower pizza out of the freezer today and asked me if she could make it. I continued to suggest she use the fig spread, arugula, prosciutto and goat cheese we had in the fridge. I love that she is venturing into trying new things on her own. She said, “Mom,…
Tag: arugula
One Massive Red Cabbage – Two Delicious Condiments
I was first introduced to picked red cabbage with a dear friend I worked with downtown. We would go to the food trucks during lunch. We were hooked when Clover came to town. It was their chickpea fritter sandwich for sure that hooked me on pickled red cabbage. I was traveling last weekend – wanted…